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yet it offers the depth and class usually associated with a top Gigondas
On the nose there is a persistent and intense bouquet of fresh fruit and wild berries
varieties that were picked early and retained acidity and freshness were preferred
Chewy dark fruits linger on the palate followed by fine tannins
The 2013 Rosé was blended from the finest Pinot Noir and Pinot Meunier parcels with approximately 10% of the blend having been fermented in four- and five-year-old Burgundy barrels
Darroze 2005 Paguy GBA 49.7% 200ml predexchamirey yet it offers the depthGolden color, brilliant. The nose is fresh, with some fruity flavors (orange peel, dry apricot), acacia honey and fine spices (vanilla, mint). Superb. The Armagnac is mellow in the palate, with some complex flavours : undergrowth, ripe fruits, spices (licorice). Very long in the palate.
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